GOURMET READY MEALS TO TAKE-AWAY
RIAC Gourmet Ready Meals
In addition to offering a daily breakfast and lunch menu for you to take-away from the restaurant, we have introduced a new gourmet ready meal option for you to take home for dinner.
The following delicious new meals are cooked to-order in the RIAC restaurant kitchen and are available from Monday to Friday, before 3pm.
- Duck Leg Confit & Orange Sauce €12.50
- Prawn Risotto (risotto rice, diced carrots and peas), sautéed potatoes, mixed vegetables, carrots & parsnips €8.95
- Beef Bourguignon, Red wine, Carrot & Mushroom Sauce, Potato Garnish*, Carrots and Green Beans €7.95
- Chicken Gordon Bleu, Potato Garnish*, Carrots and Green Beans €7.30
- Baked Salmon, Dill & Sundried Tomato Sauce, Potato Garnish*, Carrots and Green Beans €7.50
- Pork Scallops, Potato Garnish*, Mushroom & Mustard Sauce €7.30
- Beef Stroganoff, Potato Garnish*, Carrots and Green Beans €7.95
- Lamb Casserole, Potato Garnish*, Carrots and Green Beans €7.95
- Thai Red Chicken Curry, Infused Basmati Rice and Vegetables €7.30
- Traditional Turkey & Ham, Brussels sprouts, Home Stuffing & Cranberry Sauce €8.50
- Desserts Available:
- Bread & Butter Pudding €4.50
- Chocolate Brownie€4.50
*We offer a choice of Mash Potato, Sautéed Potatoes, or Baby Boiled Potatoes
Please note that the following sauces are cream based: Sundried Tomato, Stroganoff, Mustard & Mushrooms,
To order, simply call Christophe on 087 671 43 68 or email christophe@riac.ie
Your dish will be carefully prepared to order and packed in take away containers marked with a ‘used by’ date. Your meal can then be collected from the refrigerated cold counter on the first floor.
Your dish will be carefully prepared to order and packed in take away containers marked with a ‘used by’ date. Your meal can then be collected from the refrigerated cold counter on the first floor.
