Clubhouse REstaurant

MAY & JUNE OFFER COMPLEMENTARY DESSERT WITH EVERY ORDER 

 todays  menu
09.06.23
​
Carrots & ginger  soup €5.50
*****
marinated peri peri chicken supreme with
tomato ,mushroom & parmesan cheese sauce €18.00
​(6,7,9,10,12)
*****
traditional fish & chips cod (cooked to order )
​with tartar sauce 
   €18.00
(1,4,6,7 9,12)

​​Our menu, which is updated daily, uses local ingredients and seasonal produce.

​SANDWICHES
​HAM & CHEESE €8.50
CHICKEN & CHEESE €8.50
TOASTY HAM & CHEESE €10
CLUB SANDWICH €12
TUNA MELT €9.50
BACON LETTUCE & TOMATO €9.50
 
ADD TO YOUR SANDWICH A BOWL OF SOUP, FRIES OR GREEN SALAD FOR €3.00
 
SALADS
​SMOKED SALMON €14
MEAT SALAD €14
 

HOT BEVERAGES
ESPRESSO €3
DOUBLE ESPRESSO €4.40
AMERICANO €3.20
CAPPUCCINO €3.50
FLAT WHITE €3.50
LATTÉ €3.50

DESSERTS
​CREME BRULÉE €6.50
CHOCOLATE BROWNIE €6.50
BREAD & BUTTER PUDDING €6.50
APPLE TATIN & VANILLA ICE CREAM €6.50
INDECISIVE €7.50

(COMPLEMENTARY DESSERT WITH EVERY ORDER FOR MAY & JUNE)

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The RIAC Member restaurant is open from 9am to 4pm, Monday to Friday.

​Daily Service is as follows:
9am to 12pm Light Breakfast
***
12pm to 2.30pm Lunch
***
2.30pm to 3pm Soup and Sandwich.
3pm Close

Members restaurant credits expire on the 30th of November each year.
 
​

Our soup is freshly made & dairy free suitable for vegetarians & vegans.
​
All our products are from Irish origin whenever possible and traceable from fork to field.

Although extra care is always taken during food preparation and production, we are unable to guarantee prior delivery that any of the produces used in our kitchen are completely allergens free. Please inform us if you are subject to any allergies. Allergen information booklet is available, please ask (gluten 1) (crustacean 2) (egg 3) (fish 4) (peanut 5) (soybean 6) (dairy 7) (nuts 8) (celery 9) (mustard 10) (sesame 11) (sulphur dioxide/sulphite 12) (lupin 13) (molluscs 14)