REstaurant

Royal irish automobile club

Member restaurant
17th February 2020

​Soup of the day

Leek & Potato Soup  (8,9) €6.50

MAIN COURSE

Beef Pasta Bolognaise (1,8,9,10,12)   €15.70
​
Baked Salmon & cod Due with Sundried Tomato, Leek and Dill Sauce  (2,4,9,12)   €14.70
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​​​Our soup is freshly made & dairy free suitable for vegetarian and vegan
All our products are Irish origin whenever possible and traceable from fork to field.
Although extra care is always taken during food preparation and production,
we are unable to guarantee prior delivery that any produces used in our kitchen are completely allergens free.
Please inform us if you are subject to any allergies.
 PLEASE ASK for Allergen booklet from the  kitchen or view here 

​The RIAC Member restaurant is open from 9am to 4pm, Monday to Friday. Our menu, which is updated daily, uses local ingredients and seasonal produce. 

Daily Service is as follows:
9.am. to 12.pm: Light breakfast
12.pm. to 2.30.pm: Lunch service from hot food counter
2.30.pm. to 3.pm: Light food service with soup & sandwich
3.pm. to 4.pm: Coffee/tea