About the RIAC

Restaurant Menu

The Restaurant is open from 8.00am to 4.00pm Monday to Friday.

R.I.A.C. MENU

 

Wednesday 22nd February 2012

ASH WEDNESDAY

 

Cream of vegetable soup (GF)

€3.95

 

Fresh fillet of mackerel with herb and onion stuffing and white wine sauce

(GF Available please ask)

€9.75

 

Cajun breast of chicken served on a bed of rice with a mint, cucumber and natural yoghurt dip

(GF)

€9.50

Vegetarian Quiche

€ 8.95

 

GF=gluten free.Ask for details

ALL OUR BEEF IF FULLY TRACABLE AND OF IRISH ORIGIN

 

 ALSO CHOOSE FROM A WIDE SELECTION OF FRESH SALADS , SANDWICHES, BAGELS MADE TO ORDER.

 

 

 



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